Product overview
SG series special dryer for brine products and cooked food is an innovative and improved dryer developed on the basis of SG tunnel dryer according to the drying characteristics of brine products and meat cooked food. According to different investment needs, it has all metal type and drying room type. Compared with traditional tunnel type and drying room, it greatly improves the drying efficiency by controlling the temperature and humidity of drying medium and recycling heat, Energy saving and consumption reduction.
1. Stewed products and cooked foods such as chicken, duck and fish;
2. Mushroom, Pleurotus ostreatus, agaric and other edible fungi;
3. Dried tofu and other snack foods;
4. Hangzhou white chrysanthemum, jasmine, small rose and other flowers;
5. Paste materials, cotton yarn fibers, ceramic products and other materials suitable for drying by tunnel dryer;
型号规格 | 外形尺寸 (长×宽×高) | 铺料面积 | 装机容量 | 干燥能力 (Kg/h.H2O) | 蒸汽耗量 (公斤/小时) |
SG-4 | 4.5m×3.5m×4.0m | 70M2 | 19.4Kw | 40~150 | 120~400 |
SG-6 | 6.5m×3.5m×4.0m | 104M2 | 29.1Kw | 60~250 | 180~600 |
SG-8 | 8.5m×3.5m×4.0m | 140M2 | 38.8Kw | 100~400 | 260~1100 |
1、与传统的烘房、隧道烘道相比,该设备采用了热风的循环利用,排湿湿度的控制,温度、湿度、风量等的多点控制技术,大大提高热量的利用率,实现节能降耗,提高产品品质。
2、分体式烘房型SG-12F在熟食的应用(典型客户:浙江阮小二食品有限公司):
以卤制熟食烤鸭为例,2.2斤卤制成品烘至1.1斤(典型客户:浙江阮小二食品有限公司):
规格型号 | 装机容量 | 干燥时间 | 烘房面积 | 批产量 | 折合煤耗 公斤/公斤干品 | 电费 公斤/公斤干品 | 单位面积产量 公斤.平方/小时 |
传统 | 8Kw | 48小时 | 24平方 | 1200只 | 0.44 | 0.37 | 0.57 |
分体式烘房 | 9.5Kw | 22小时 | 12平方 | 1500只 | 0.31 | 0.16 | 3.125 |
整体金属型 | 11Kw | 13小时 | 12平方 | 1000只 | 0.27 | 0.17 | 3.525 |
注:以上煤的热值按5500大卡/公斤,电费按0.8元/度计。以上供参考,具体以实际为准。参数设计如有变化,不另行通知,以设计为准。
由于技术的不断进步,设备结构随时会改进,所以,本网站的内容可能与实际交货的设备结构略有不同,但是,这些改进都是为了改进设备性能,不会影响设备质量,而且所有改进皆符合企业标准的要求,所有改进恕不另行通知,敬请原谅,若需咨询请与公司销售部联系。